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> Books and DVDs > News, Reviews and Commendations
Commendations for
How can I use HERBS in my daily life?
Bill Mollison
Founder, The Permaculture Institute
"Australia has waited 20 years for her first home-grown herbal, but here it is at last!
Isabell has always been the source of plants and advice for many of us, her admirers. We can be proud of her encyclopaedic work (Acerola to Yucca) on plants, which includes a vast reference background, as well as practical advice.
"Shipard on herbs" is destined to be one of those foundation books that will be in print for the next century. Buy one for yourself, and your grandchildren."
Geoff Lawton
Director, Permaculture Research Institute, The Channon, NSW, Australia
"In all the places I have travelled and worked in the world as a Permaculture designer and teacher, I've never met anybody who has such a depth and diversity of knowledge of individual plants, their functions, cultural uses and the growing conditions they require as Isabell Shipard.
This book is destined to become a classic reference for everyone who needs to understand all the vital characteristics of herbs, for medicinal, culinary and functional uses.
In the quest for sustainability, we are lucky to have such information available in explicit detail."
Lynnette Webby
Life-change Consultant and Researcher, Sunshine Coast
"This is an impressive book. The real breadth and depth of Isabell Shipard s experience combined with detailed and extensive research makes this a very rich and empowering book.
Giving you most practical and accessible ways to actively participate in caring for your health, it is a highly valuable source of guidance and help."
Christine Bennett
Full-time Carer, Sunshine Coast
"In all the places I have travelled and worked in the world as a Permaculture designer and teacher, I ve never met anybody who has such a depth and diversity of knowledge of individual plants, their functions, cultural uses and the growing conditions they require as Isabell Shipard.
This book is destined to become a classic reference for everyone who needs to understand all the vital characteristics of herbs, for medicinal, culinary and functional uses.
In the quest for sustainability, we are lucky to have such information available in explicit detail."
Commendations for
How can I grow and use Sprouts as living food?
Ella Hayes
Australia Health Mission, Melbourne
"Isabell’s book is life enhancing and belongs in every health professional’s library and in every household, in every country.
Her out standing research and practical information will help to protect from degenerative diseases (e.g. cancer, heart diseases, arthritis, chronic fatigue, to name a few).
Adopt the pro-active health approach, now and reap the rewards of a life time of good health and vitality. Look after your greatest asset, your body. One's Health is One's Wealth. The Choice is Yours, Choose Wisely."
Geoff Lawton
The Permaculture Research Institute
"This book is the best reference I have read for live food, through the easy, convenient production of sprouts, which are possibly the ultimate compact health food.
The information Isabell has researched is always extremely detailed and very accurate and this book is a must for anyone wanting to improve their health and vitality with live sprouts."
Christine Bennett
Hath Yoga instructor, Sunshine Coast
"I am inspired again! Sprouts are living foods, capable of regenerating vitality: rich in nutrients and economical. We can all benefit with the information this book provides.
Find out how simple it is for EVERYONE to grow sprouts quickly and easily, try this - it works! Then, get ready to relax your busy lifestyle, stretch your savings and enjoy better health.
For every soul who wants a health body, this book is for YOU!"
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-D (Mac).