> Sprout Info. > Bibliography

Airola, P.
Health secrets from Europe

Allandice, P.
Natural remedies A-Z

Baker, E. and E. Baker.
The uncook book

Bauman, A. and Bredenberg, J.
Food smart

Bethel, M.
The healing power of natural food

Brook, S.

Budwig, J.
The oil protein diet

Buist, R.
Relief from candida

Carper, J.
Stop ageing now

Carper, J.
The food pharmacy

Cusamano, C.
Tofu, tempeh and other soya delights

De Spain, J.
The little cyanide cookbook

Elliot, R.
The green age diet

Ewin, J.
Plants we need to eat

Fellon, S.
Nourishing traditions

Fenton, J. and M.
The seed savers  handbook

Galbraith, P.
Reversing ageing the natural way

Griffin, G.E.
World without cancer, the story of vitamin B17

Guillory, G.
IBS a doctors plan for chronic digestive

Harper, J.
Detox handbook

Harrison, L.
30 day body purification

Heinerman, J.
Heinerman s encyclopaedia of nuts,
berries and seeds

Hoffmann, D.
The new holistic herbal

Hollingsworth, E.
Take control of your health and
escape the sickness industry

Holloway, C.
Live well over 100

Houseman, P; Benn Hurley, J.
The healing foods

Jensen, B.
Vibrant health from the kitchen

Kadans, J.
Encyclopaedia of medicinal plants

Krebs, A.
The laetriles/nitrilosides in the prevention and
control of cancer

Krok, M.
Fruit the food and medicine for man

Kulvinskas, V.
Sprouts for the love of everybody

Lu, H.C.
Chinese foods for longevity

Lu, H.C.
Chinese system of food cures

Mollison, B.
Ferment and human nutrition

Moss, R.
Antioxidants against cancer

Mozian, L. D.
Foods that fight disease

Murry, M.
The healing power of foods

Phillips, D.
New dimensions in health

Pitchford, P.
Healing with whole foods

Reid, D.
The tao of health, sex and longevity

Shipard, I.
How can I use herbs in my daily life?

Urs Koch, M.
Laugh with health

Van Grundy Jones, D.
The soybean cookbook

Wigmore, A.
The sprouting book

Willner, R. E.
The cancer solution

McGuire Guide,
Clean food organic

Colborn, T; Dumanoski, D; Myers, J.P;
Our stolen future

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